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Modified Atmosphere Packaging Applications | ||
| Food is different - so is the gas composition used to pack different food products. Red meat needs high oxygen to maintain the red colour, bread requires low oxygen to avoid mould and vegetables | Read more » | |
Modified Atmosphere Packaging of Bread Products | ||
| Bread products are excellent candidates for modified atmosphere packaging (MAP) and the technology is used widely for such foodstuffs. Typical products that benefit from MAP are tortilla wraps, | Read more » | |
Modified Atmosphere Packaging of Cheese | ||
| It might at first seem a little strange that cheese needs protecting from microbes – after all, microorganisms have a crucial role to play in cheese making. Nevertheless, while some microbes | Read more » | |
Modified Atmosphere Packaging of Coffee | ||
| As the demand for premium quality coffee continues to increase around the world, manufacturers must ensure that their product remains fresh for as long as possible. For freshly roasted coffee, oxygen | Read more » | |
Modified Atmosphere Packaging of Fish and Seafood | ||
| Extending the shelf life of fresh fish and seafood such as shrimp and prawn is a particular challenge because of the unique nature of the product and because there are many types of fish that have | Read more » | |
Modified Atmosphere Packaging of Fresh Meat | ||
| Packaging fresh meat such as beef, pork and poultry in modified atmosphere packaging (MAP) presents an interesting challenge because of competing factors. The type of bacteria that tend to cause | Read more » | |
Modified Atmosphere Packaging for Fresh Fruits and Vegetables | ||
| Unlike most food products, fresh fruits and vegetables continue to ‘breathe’ or respire after they have been harvested. This process consumes oxygen and produces carbon dioxide and water | Read more » | |
Modified Atmosphere Packaging of Processed Meat and Cold Cuts | ||
| In processed meats such as ham, salami and chorizo (eg. cold cuts and luncheon meats) there is a tendency for the meat to become discoloured over time if it is stored in air. When raw meats are cured | Read more » | |
Modified Atmosphere Packaging of Prepared Foods and Ready Meals | ||
| Modern convenience foods, such as ‘ready meals’ packed in trays, sometimes with several compartments containing different meat or vegetable dishes, are becoming increasingly popular. | Read more » | |
Quality Control and Quality Assurance of Modified Atmosphere Packaging - Gain Extended Food Shelf Life | ||
| Modified Atmosphere Packaging (MAP) has proved to be one of the strongest packaging concepts for a great variety of products. As research makes progress, still more products are entering the long | Read more » | |
Modified Atmosphere Packaging Quality Control | ||
| When packaging in modified atmosphere it is crucial to ensure that the gas mixture is correct and the package is not leaking. For most products it is also important to set limits for the maximum and | Read more » | |
Is the Gas Composition in my Modified Atmosphere Packaging Product Correct? | ||
| To believe is good, but to know is absolutely better - this is also true of modified atmosphere packaging (MAP). Basically there are two methods: Random testing and on-line monitoring. The | Read more » | |
Quality Assurance on Flow Packaging Machines (VFFS/HFFS) | ||
| On both horizontal and vertical modified atmosphere packaging (MAP) enabled flow packaging machines, measurement of the gas composition is essential for ensuring a long shelf life of the product. At | Read more » | |
Regulations covering Modified Atmosphere Packaging | ||
| Gasses as E-numbersWhen packing with modified atmosphere the following E-numbers have to be applied to the packaging label, according to EU Directive No. 95/2/EC. The correct E-numbers for gasses | Read more » | |
Seal Integrity and Leak Detection of Modified Atmosphere Packaging Products | ||
| It goes without saying that it is all useless if the package leaks! Leaks have been a thorn in the eye of the food industry for a long time and various tests are performed in order to check for | Read more » | |
Free MAP Resources | ||
| Interested in Modified Atmosphere Packaging Quality Control?Campden BRI and Dansensor A/S have made a white paper about quality control in MAP. Download Dansensor/Campden White PaperDo you know the | Read more » | |
Modified Atmosphere Packaging Links | ||
| Links that we find interesting or useful - please let us know if you feel we miss something: Quality Control and Quality Assurance Solutions www.dansensor.comOxygen (OTR) and Water Vapour (WVTR) | Read more » | |
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